the art of dining out
12.12.11At the end of November the gentleman and I trundled down to mrkt to celebrate our friend Dave's birthday. It just so happened that the birthday celebrations coincided with mrkt's first annual harvest dinner.
We were served a fixed 5 course menu paired with a selection of Italian wines. A sommelier on hand to describe all of the selections and answer any of our questions. The evening was a delight. I love multiple course fixed menu dinners. The whole experience is so relaxing and every dish is a surprise. I'm looking forward to another night out like this soon.
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